Catering Menu
Download Catering Order Form | Fax completed form to 415.398.4895
Sandwich Platters
We request a 10-person minimum on all sandwich platter orders. Our sandwich platter features an assortment of our hot pressed sandwiches. Sandwiches are cut in half, individually wrapped & served with our house plantain chips.
sandwich platter – 1000 each (plus tax)
- sandwich cubano (Niman roast pork, ham, swiss & pickles)
- choripan (Spanish sausage, grilled onions & peppers, chipotle aioli)
- pollo asado (grilled chicken with roasted peppers, herb aioli and black bean spread)
- sandwich vegetariano (manchego cheese, sautéed arugula & caramelized onions)
Party Platters
All dishes are prepared to order and packaged in heat-retaining aluminum containers for buffet-style service.
small (serves 10-12) : 3500 (plus tax) • large (serves 20-25): 6800 (plus tax)
- papas rellenas – fried mashed potato balls stuffed with Cuban ground beef
- croquetas de jamon y yuca – ham & cassava croquettes
- albóndigas – Spanish meatballs with paprika-tomato sauce
- frijoles refritos (vegetarian) – puréed black beans with chips & house salsa
small (serves 10-12): 3000 (plus tax) • large (serves 20-25): 5800 (plus tax)
- yuca frita – classic crispy cassava with chipotle aioli
- maduros – fried sweet plantains
- mariquitas y mojo – plantain chips with garlic sauce
- congrí – Cuban black beans & rice
Party Luncheon
We request a 10-person minimum on each party luncheon order. All dishes are prepared to order and packaged in heat-retaining aluminum containers for buffet-style service. Cost for one entrée and two side selections is $1400 per person (plus tax)
entrée selections:
- picadillo Cubano Niman ground beef with olives, raisins & herbs
- lechón asado Niman marinated roast pork
- grilled chicken breast free range in salsa verde marinade with onions & bell peppers
- arroz con pollo free range chicken & rice in achiote-herb broth
- sautéed shrimp with garlic wine sause
- caribbean ratatouille (vegan) sauteéd chayote, bell peppers, zuccini, eggplant, & tomatoes
sides:
- congrí – Cuban black beans & rice
- arroz blanco – white rice
- frijoles negros – black beans
- plátanos maduros – fried sweet plantains
- yuca frita – fried cassava (with chipotle aioli)
- salad of seasonal mixed greens (house vinaigrette)
A La Carte Items
- additional entrée with luncheon 500 / person, minimum 5 portions
- additional side dish with luncheon 300 / person, minimum 5 portions
- mixed greens salad 250 / person, minimum 5 portions
- caribbean ratatouille 400 / person, minimum 5 portions
- seasonal tropical fruit salad 400 / person, minimum 5 portions
- dessert platter 250 / perso, minimum 5 portions flan de la casa & rum raisin bread pudding
Boxed Lunch Menu
Download Order Form | Fax completed form to 415.398.4895
We also offer catering box-lunch style from our regular lunch menu. In order to ensure the best quality, we ask that you limit box-lunch catering to orders for up to 30 people. Box-lunches are packaged in compostable food containers and are labeled individually.